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GR Toor Dal - Thuvaram Paruppu (துவரம் பருப்பு) 500 gms

Toor Dal contains folic acid which is really very important for women during pregnancy. The folic acid present in Toor dal is highly essential for fetal development and also reduces certain birth defects.

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Rs. 49.00
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Toor Dal is a high source of protein for all those who avoid eggs and meat in the diet. Toor Dal almost contains 22% of protein and the remaining is carbohydrates. Huge consumption of dals is huge consumption of both protein and carbohydrates. Toor dal is also called as lentils or split pigeon peas.

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